Katie Bishop is a successful food writer and stylist. Her love of food led her to enter the acclaimed Young Cook of Britain competition at the age of 14. Katie beat over 32,000 entrants to win, giving her the opportunity to work alongside some of Britain’s most renowned chefs.
Katie has worked as a chef around the world but is now based in London. She regularly writes for food magazines, contributes to online sites, writes bestselling cookbooks and appears as a guest chef on TV.