Education

Nailed It!: The essential guide to Do It Yourself

Dreaming of a beautifully decorated home, but never been taught the practical skills to execute your plans? Laura Deller of @houseprojectuk teaches you everything you need to know in this handy step-by-step guide, for house projects big and small, in any space.

Fifty Things to Do in the Garden

Fifty Things to Do in the Garden is an easy-to-follow and visually engaging guide to making more of the outdoors. With fifty new projects to engage in throughout the year, Head Gardener of the Garden Museum Matt Collins teaches us how to build, plant and enjoy our gardens.

Motherkind

“Life changing” Red Magazine

“An important and impressive book, that will change how you experience motherhood” Dr Julie Smith

Modern motherhood is insane. We’re expected to parent perfectly, bounce back, enjoy every moment, forge ahead at work and keep smiling through all the endless expectations – all whilst forgetting about ourselves.

Weaning Sense: A baby-led feeding guide from 4 months onwards

This revised and updated edition of Weaning Sense demystifies the weaning world, helping you grow healthy tummies and happy babies (and parents) in no time! Packed full of delicious recipes, this book will help you feel less stressed and more informed when it comes to introducing your baby to solid food.

Remarkable Golf Courses

A revised and updated edition of Remarkable Golf Courses detailing the extremes of the sport – from the highest golf course in La Paz, Bolivia, to the lowest, in Death Valley, USA; and from the most northerly in the Arctic Circle to the most southerly in Tierra del Fuego.

Featuring new courses: Ardfin, Blue Lakes, Winston Links and more!

Get Stitched

Dive headfirst into the world of knitting. With Tom Daley as your coach, learn everything you need to know to practise this versatile craft.

How I Cook: A Chef’s Guide to Really Good Home Cooking

‘Recipes that teach as they go, full of lightbulb moments that build real confidence in the kitchen. This is how it’s done!’ – Yotam Ottolenghi

‘A cookbook full of not just recipes but an insight into the mind of a chef – tricks and techniques that will make you a better cook.’ – Anna Jones

The Indefatigable Asa Briggs

Asa Briggs’s energy fuelled him to write more than fifty books, including five formidable volumes on the history of broadcasting. At the zenith of his fame he was one of the best-known historians of his generation, his name on a cover a guarantee of substantial sales.

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