The Age Code: The New Science of Diet and Longevity
A revelatory and optimistic new book from health journalist Dr David Cox, examining the staggering impact of diet on ageing – and what we can do to reverse it.
Vegan Cookery and veganism
The Haggis Cookbook: Over 60 vegan, veggie and meaty twists on a Scottish classic
With this ultimate Haggis Cookbook, Burns Night doesn’t have to be just once a year! Unlock the untapped potential of haggis with creative, comforting and downright delicious recipes. From traditional favourites to bold new twists – including plenty of veggie and vegan options – there’s something for everyone, even the sceptics!
The Hormone Balance Handbook
‘So many of us will benefit from Jess’s work.’ – Ella Mills, founder of Deliciously Ella
Yummy Little Belly: Over 80 quick, easy, nutritious recipes to keep you and your little ones happy
Deliciously simple recipes for happy children and happy parents!
One Bake, Two Ways: 50 crowd-pleasing bakes with an all-plant option every time
Bake Off finalist Ruby Bhogal is here to delight us with a flexible approach to baking tasty, sweet treats that give you double helpings of temptation. She brings us 50 like-for-like recipes, with a plant-based and non-plant-based version for each bake.
It Starts with Veg: 100 Seasonal Suppers and Sides
When life gives you lemons you make lemonade. But, what happens when life gives you a stick of rhubarb, a kohlrabi or a cabbage? What do you make then? This book is here to help.
Easy Wins: 12 flavour hits, 125 delicious recipes, 365 days of good eating
#1 SUNDAY TIMES BESTSELLER
A BOOK OF THE YEAR for THE TIMES, SUNDAY TIMES & GUARDIAN
SHORTLISTED for WATERSTONES BOOK OF THE YEAR
‘Clever, delicious, heartfelt and wholesome – Anna gets it right again’ JAMIE OLIVER
A brand new and essential book from award-winning and bestselling cook Anna Jones.
Gennaro’s Verdure: Big and bold Italian recipes to pack your plate with veg
In Gennaro’s Verdure, Gennaro transforms humble vegetables from side dish material into the hero of the plate, using punchy flavours from staple ingredients in his unique and much loved Italian style.
The Official Veganuary Cookbook: 100 amazing vegan recipes for everyone!
The first official cookbook from Veganuary with 100 delicious vegan recipes for everyone!
BOSH! Meat: Delicious. Hearty. Plant-based.
BOLD FLAVOURS!
INCREDIBLE RECIPES!
PLANT POWER!
From the bestselling authors and TikTok sensations, Henry Firth and Ian Theasby.
Imad’s Syrian Kitchen
A bustling, vibrant tour of flavour-packed Syrian dishes
90 sensational recipes celebrating the flavours of Syria, that can easily be made in the comfort of your own home
Best of Vegan
Food is so much more than fuel, and veganism is so much more than a diet. It’s linked to culture, family, memories, and identity. A collection of over 100 plant-based recipes that, together, give readers a bird’s eye view of vegan cuisine and its facets, Best of Vegan is a marvelously versatile glimpse into the world of vegan cuisine.