Book Overview
100 Clever Recipes and Tips from the World’s Best Food Magazine
There’s nothing more rewarding after a long day than smelling the aromatic flavours of a savoury meal permeating through your house. In ONE-POT RECIPES, the editors at delicious magazine – the UK’s leading modern food magazine – have gathered the most tantalising dinners you can easily make in your kitchen:
• Chicken
• Beef
• Pork and Lamb
• Fish
• Vegetarian
• Desserts
This simple collection has wonderfully modern takes on cherished meals such as classic beef stew, all-in-one baked lemon and rosemary chicken, and Italian baked aubergines.
One hundred recipe options are gorgeously illustrated with photographs, accompanied by a sprinkling of cook’s tips to help you along the way.
About the author
Delicious magazine is a celebration of food, filled with inspirational recipes, all illustrated with stunning photography and designed to suit busy lifestyles. Filled with ideas and secrets, it’s everything the food lover wants in a magazine.
