Mrs Sidhu’s ‘Death Warmed Up’
Something smells like murder…
‘Perfect for fans of Richard Osman’ Guardian
‘Slough’s answer to Miss Marple’ S.J. Bennett
‘A dollop of cosy crime goodness’ Vaseem Khan
‘Perfect for fans of Richard Osman’ Guardian
‘Slough’s answer to Miss Marple’ S.J. Bennett
‘A dollop of cosy crime goodness’ Vaseem Khan
Nara Aziza Smith (@naraaziza), the best-dressed culinary creator in digital media, brings her signature style to 80 delicious, homemade family-friendly recipes in her debut cookbook.
‘A bona fide modern Thai classic.’ – Tom Parker Bowles
‘A trove of recipes from the ultimate insider, confident and unabashed and uniquely Kay.’ – David Thompson
Uncover Thai cuisine in all its regional diversity – from within its borders and far beyond – in this groundbreaking modern classic from acclaimed food writer Kay Plunkett-Hogge.
The Pumpkin Spice Café Cookbook, inspired by Laurie Gilmore’s #1 New York Times bestselling series
What happens at your kitchen table can become the blueprint for everything you are. Did you sit alone or with people you loved? Was it fun or tense? Was someone working hard to stop you noticing someone else’s mood?
Feeling a bit like you’re winging this whole ‘adulthood’ thing? You’re not alone. Welcome to the club for everyone who still feels like three kids in a trench coat, pretending to have it all figured out.
This book is your official laugh-out-loud guide to navigating the baffling world of being a grown-up.
Eat meat, but eat less and eat better — that, if any, is this book’s philosophy.
‘Perfect for fans of Richard Osman’ Guardian
‘Slough’s answer to Miss Marple’ S.J. Bennett
‘A dollop of cosy crime goodness’ Vaseem Khan
‘I found myself turning page after page after page’ J. M. Hall
‘Loveable characters, runaway plot and laughs galore’ Orlando Murrin
‘Pannu balances comedy and jeopardy expertly’ Telegraph
The 4th book in the bestselling What’s For Dinner? series by Sarah Rossi
These rhymes compare two things, which, though they seem to be the same / Reveal themselves to be unique in character and name
‘This is Has at his best’ – Jamie Oliver
‘A modern Turkish bible’ – Tom Parker Bowles
‘Soulful, inquisitive and thrillingly unpretentious all at once.’ – Jimi Famurewa
It made your mouth water when you saw it on your feed. Now, it’s time to get it on your plate!